Our Staff Team
Robert Forsyth // Digital Engagement & Communications Manager
Robb keeps students informed about everything happening on campus and with SAOC, making sure you never miss a beat! He shares the latest news, events, and opportunities through social media, email newsletters, and print materials. If it’s trending on campus, Robb is the one spreading the word!
Daina Hughes // Student Experience Manager
The Student Experience Manager is all about making campus life unforgettable! Daina brings students together through clubs, events, and activities, while also supporting wellness with programs like the Pantry and Pantry Garden. From planning the fun to fostering community, this is the heartbeat of student life!
Celia Sutton // Executive Director
As head of operations, Celia oversees all of the staff teams of SAOC. Celia keeps the SA on course towards the goals and vision of the student movement. She leads the team, manages resources, and ensures that everything runs smoothly behind the scenes. Big-picture thinker and problem-solver, she’s the driving force making it all happen!
Randal Stockall // Food & Beverage Manager
Meet our illustrious Food and Beverage Manager, Randal! Randi is the mastermind behind both of SAOC’s food & beverage operations, Bloom Cafe and The Crossing Restaurant. That means she works with our staff to deliver amazing food, great drinks, and a fun time to each and every student that walks through the doors. She also works with the rest of the team to make every event we host better than the last!
