Our Staff Team
Bailey Kohlman // Student Experience Manager
The Student Experience Manager is all about making campus life unforgettable! Bailey brings students together through clubs, events, and activities, while also supporting wellness with programs like the Pantry and Pantry Garden. From planning the fun to fostering community, this is the heartbeat of student life!
Christi Albers-Manicke // Digital Engagement & Communications Manager
Christi keeps students informed about everything happening on campus and with SAOC, making sure you never miss a beat! She shares the latest news, events, and opportunities through social media, email newsletters, and print materials. If it’s trending on campus, Christi is the one spreading the word!
Celia Sutton // Executive Director
As head of operations, Celia oversees all of the staff teams of SAOC. Celia keeps the SA on course towards the goals and vision of the student movement. She leads the team, manages resources, and ensures that everything runs smoothly behind the scenes. Big-picture thinker and problem-solver, she’s the driving force making it all happen!
Randal Stockall // Food & Beverage Manager
Meet our illustrious Food and Beverage Manager, Randal! Randi is the mastermind behind both of SAOC’s food & beverage operations, Bloom Cafe and The Crossing Restaurant. That means she works with our staff to deliver amazing food, great drinks, and a fun time to each and every student that walks through the doors. She also works with the rest of the team to make every event we host better than the last!
Hailey Oliver // Crossing Manager
The Crossing Manager keeps the good times flowing! Hailey oversees day-to-day operations in your favourite on-campus haunt, promotes a welcoming vibe, and keeps the ice cubes cold while ensuring everything runs safely and smoothly. From great service to fun events, Hailey makes sure The Crossing is the place to be!
Parneet Kaur // Head Chef & Kitchen Manager
The Head Chef is the culinary artist behind every plate served! Parneet designs mouthwatering menus for The Crossing and Bloom Cafe at affordable, student-friendly prices. She leads the kitchen team to success and ensures that every dish is cooked to perfection. When it comes to flavour and quality, Parneet sets the standard!